Monday, November 3, 2014

Nespresso Inissia Espresso Maker, Black


Nespresso Inissia Espresso Maker, Black




Product Description


Color: Black



Tiny foot print, compact, lightweight and equipped with an ergonomic handle, the new Inissia machine fits perfectly into any interior design. Nespresso began more than 25 years ago with a simple but revolutionary idea, to create the perfect cup of Espresso coffee with exquisite crema, tantalizing aroma and full bodied taste - just like skilled baristas. As the worldwide pioneer, Nespresso redefined the way coffee lovers around the world enjoy their espresso coffee through a unique combination of premium quality Grand Cru coffees, stylish coffee machines and exceptional customer service. To obtain the perfect espresso, Nespresso Experts seek out only the finest Grands Crus green coffees, which promise to offer the most tantalizing aromas. The virtuoso 'alchemists' compose the blend from these diverse origins and decide upon a specific roasting and grinding profile. Each of the Nespresso Grands Crus has a distinctive character. You can, depending on the variety of different recipes, enjoy Nespresso with milk. When combined with creamy milk foam, you will experience a whole new variety of flavors. The Nespresso Club Services. A world of services at your disposal. The Nespresso Club is always there for you, online, by telephone or in one of our Boutiques. Order your Nespresso capsules, receive personalized advice and obtain technical support for your machine: whatever you are seeking, the Nespresso Club and its Specialists are with you every step of the way. Benefit from quick & easy ordering whenever, wherever.



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CUSTOMER REVIEW

review

If you've been looking for an automatic espresso machine with the minimum acceptable 15 bar (this is 19), for under $100 US, though pump driven, the new Inissia is the model you and I have been waiting for. You will soon find, that for the budget, this little gem was worth the wait!



For comparison, the U is about $150 (depending on model, and without frother), the Essenza can be found for under $100 from time to time, and the rest of the line jumps up (eg. Pixie, others with milk frother options) to over $200 and well upwards from there.



The coffee, if bought on Nespresso's website, ranges from .50 to .70, depending on whether you insist on pure Arabica (and you should!). Amazon and it's vendors do both better and worse than this, so you HAVE to shop if you want to maintain your budget. Because of the skyrocketing popularity of this line, there are many more fulfillment by Amazon and Prime options now if you hunt for them.



Also, Sams and Costco have started carrying this line, but both of them locally (assuming Amazon charges tax in your area-- some fullfillment by do not), are a $40 savings on this Inissia at this writing if you buy on Amazon. Because Inissia does not have the downside of ruining cups with experimentation you find with the Essenza, it is already becoming hard to find.



How can ANYONE deliver 19 bar, in a dependable machine, for under $100? Well, they can't. This machine costs about $290 to manufacture bare bones. So, yes, this IS razor and blade and you ARE married to buying the little cups from Nespresso. There is NO BETTER WAY to get low cost, high quality espresso, with the convenience of automated brewing as simple as drip, for far less than Starbucks, even with the razor/blade strategy.



That said, I'm a Barista instructor, and if you do take the time to buy green, roast your own, and use a Moka pot, though technically not espresso at 6 bar, you can get better coffee, more controlled by you, for a LOT less per cup. But here comes some honesty my students would kill me for: YES, sometimes I prefer fast coffee, far better than Starbucks, fully automated, easy clean up, and zero work! I still roast my own and use a variety of techniques from Moka to Turkish to get a devlish range of wonderful tastes, but for the effort, this new little Inissia truly fills the bill!



The Barista association has been kind enough to let me try a full range of machines and techniques on their dime for over 7 years, and I've worked with espresso makers and systems that range from Mr. Coffee to $35,000 commercial machines. I can't say much more than the fact that THIS is the model I've waited for, even though I was painfully tempted by the Essenza. And also be warned, if you move beyond Nespresso for a modular system, you are NOT getting true espresso, but razor and blade drip.



If you read criticisms on the web that Nespresso has a poor range of offerings between first crack, City ++ and deeply dark, oily espresso, check the date on the review/complaint. I've now found that their range is just as broad and deep as any direct green or roasted bean you can get. Nothing is as good as roasting and grinding your own, but even with sophisticated taste buds, this system comes very close, and is certainly WAY better than Starbucks. Besides, even roasters/ Moka folk need a break once in a while, and will unlikely settle for drip when they can even get Americano if you like it less strong, with this system!



The other models in this series are known for durability and ethical customer service from Nespresso, but at this writing no one can tell you that about their newer technologies. I can tell you that poor mechanical performance would kill this at Sams before they even got out of the gate, so I'm betting on durability, but can't honestly opine on that parameter.



All in all, highly recommended. Please use the comment and question features for any details you need, or email me, or check out the Nespresso dot com website for details between models, or questions you might have on this little gem. As a bonus, if you check their site, you get to see Jimmy Kimmel trying the brand with Penelope Cruz, not a reason to buy, but still FUN! ;=)



eMailer answer: YES, this does accommodate large cups, unlike the Essenza, and yes, you can just push a button without having to time the brew.


Hamilton Beach 46201 12 Cup Digital Coffeemaker, Stainless Steel


Hamilton Beach 46201 12 Cup Digital Coffeemaker, Stainless Steel








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CUSTOMER REVIEW

review

I've tried many coffee makers over the years and this model #46201 by Hamilton Beach is by far the best I've ever owned. There are several very intuitive features that make this particular coffee maker stand apart from the rest. The description and pictures on this Amazon listing don't even begin to describe the features that make this coffee maker great, so I will describe them for you.



1. Removable water reservoir - The bottom of the coffee maker is equipped with little rollers. To fill the coffee maker with water, you simply turn the coffee maker around 90 degrees, grab the reservoir by the little handle and lift up to remove it. Take it over to the sink, fill it up, drop the reservoir back into place, and spin the coffee maker back around. This solves two problems that most other coffee makers have, in that I don't have to pull the machine out from underneath the kitchen cabinet in order to open the lid, and I also don't have to worry about trying to pour the water into a tiny little opening in the back of the machine. Great feature.



2. Front access to coffee ground basket - The coffee ground basket is located above the decanter, and it swings out to the front, giving me easy access to add my coffee and filter. Again, no more pulling the machine out in order to open the top lid like other coffee makers. There is a button on the right side of the machine, and when pushed the basket is released and it swings out to meet you. It takes regular sized flat bottom coffee filters, and the bottom of the coffee basket has the little spring loaded button that stops the flow of coffee if you decide to pull the decanter out while the coffee is still brewing.



3. Burner Temperature control - There is a button on the front that allows you to control the temperature of the burner under the decanter. It has three settings. I love this because after the coffee is done brewing, I can turn the burner temp down a bit and then my coffee can sit there in the pot for a while and not end up with a bitter burnt taste. With my old Cuisinart coffee maker, the coffee would taste completely burnt if it sat on the burner for more than half an hour. Burnt coffee no more!



4. Brew settings - There are 3 brew settings: Regular, 1-4 Cups, and Bold. The bold setting simply releases the water at a slower rate when brewing so the water has more time to extract the maximum flavor from the coffee grounds. If you like your coffee with a bold flavor, then this feature is for you.



5. The decanter does not dribble - This was a big selling point for me. The decanter for the Cuisinart coffee maker we just had (it's in the trash can now) dribbled like you wouldn't believe. We were finding ourselves keeping a towel next to the coffee maker because every time you poured a cup of coffee you had to clean up a mess of coffee that dribbled down the side of the decanter onto the counter top. This decanter spout has a nice deep groove to it, and it pours like a dream.



It also has the regular features that can be expected such as a clock, and the ability to set it for delayed brew. I would say the only thing that I don't like about this machine is the blue light on the display, but that is just me. This coffee maker does exactly what it is supposed to and has none of the annoying flaws that most other coffee makers suffer from. I would like to meet the engineer who designed this machine and shake their hand. My morning coffee is much more pleasurable now.



*UPDATE 12/4/2013

Well, I've had this coffee maker for a year and a half now. I use it every day, sometimes more than once a day, and have yet to experience any problems whatsoever. It just works, and I'm very pleased with this purchase. I'll probably buy another one to have on hand in case they stop making this model. By far the best coffee maker I've ever owned.

Update International EP-12 Stainless Steel Frothing Pitcher, 12-Ounce


Update International EP-12 Stainless Steel Frothing Pitcher, 12-Ounce








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CUSTOMER REVIEW

review

I bought this "stainless steel" pitcher instead of a more expensive one. I got it 5 days ago and have used it to steam milk approximately 9 times since then. I have not run it through the dishwasher at all, but have washed it by hand. The handle is already rusting where it joins with the body of the pitcher! Also, the "spout" is nowhere near as pronounced as in the photo, making it more like pouring out of a plain drinking glass than out of a pitcher.



Definitely regretting going cheaper on this purchase. :(

IKEA Produkt Milk Frother


IKEA Produkt Milk Frother








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CUSTOMER REVIEW

review

You can purchase this direct from IKEA for $1.99 versus the $9.99 you are going to pay by purchasing it here. Great little item that I picked up at the checkstand when I was at IKEA. I use it at least a couple times a week when I want frothy milk on my cuppa joe.

De'Longhi BAR32 Retro 15 BAR Pump Espresso and Cappuccino Maker


De'Longhi BAR32 Retro 15 BAR Pump Espresso and Cappuccino Maker




Product Description




Product Description


Enjoy delicious espresso made your way with De'Longhi's Retro pump espresso and cappuccino maker. Stylish and functional, you can choose to brew ground espresso or E.S.E pods with the unique patented dual filter holder. The choice is yours, making your espresso truly made to order. You can enjoy espresso or cappuccino at the perfect temperature with two separate thermostats. If you prefer cappuccino you'll enjoy using the easy-to-use swivel jet frother, which makes perfect drinks every time. Other highlights include self-priming operation to eliminate pesky start-up preparation, removable water tank and drip tray and a durable, high-quality stainless steel boiler to ensure many years of delicious espresso. Clean the steam wand after each use to avoid the item getting stopped. If it is not cleaned, the steam hole can clog up.



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CUSTOMER REVIEW

review

Edit 2/24/2012: I wrote this review several years ago. The machine broke down after a year or so, and I put off replacing it. However, I've wanted to start making espresso again and so, remembering how much I liked this one, I picked up another one.



It's pretty much just how I remember it, and the instructions I wrote below still work. There are a couple of things I've noticed, though. First, the maker no longer comes with sample E.S.E pods. That was disappointing. Also, the bottom of the filter handle (where the coffee comes out of) is plastic - if you use a hand-held tamper, make sure you don't press too hard and damage the pour spouts.



Also, I've moved from the Midwest to the East Coast, and it's still nice to have good espresso and capuccino in your own house.



Otherwise, it's still a sold four-star machine.



Original review:Despairing of ever finding decent espresso in the Midwest, I finally broke down and decided to get a home espresso machine. I had worked as a barrista, and had sipped espresso in Italy, so I had some idea of how it should taste.



Being relatively poor, I wanted a machine that would deliver a decent espresso, at a decent price. Though I was willing to consider a system with proprietary coffee pods (K-cups, Tassimo, etc), it would have to be cheap enough that I wouldn't mind shelling out the extra bucks for the coffee itself. And I also wanted to make sure that it was pump-driven, not steam-driven.



After checking reviews and looking around, I finally settled on the DeLonghi BAR32. It's a pump-driven maker, not steam driven, so it's not scorching the grounds as it brews. And it comes with a single and a double espresso filter.



The DeLonghi uses either ground espresso, or E.S.E. espresso pods. The E.S.E. pods are not proprietary - any company can make them. The DeLonghi comes with a package of 18 Illy pods (retail - $12). The pods are convenient, but still expensive.



I've had the espresso maker for several days, and I'm happy with it so far. With the pods, it pulls a good single espresso with a satisfactory crema. Sugar floats on top of the crema for about 2-3 seconds, and it has a nice golden color. The espresso tastes very smooth.



Pulling a good single espresso, either with the pods or loose coffee, is pretty easy. Use the pods as a good judge of how tightly to pack the grounds in the filter. Use a level, loosely packed scoop of coffee for a single shot.



Pulling a good double, on the other hand, still eludes me. The best I've come up with is to use 2 scoops, 3/4 full and loosely packed, and pressed looser than for a single. Even then, it still dribbles out slowly, with a less-than-satisfactory (though present) crema.



The steam wand works very well. I've made several excellent cappuccinos and lattes with it. It's a little cramped to use, so I pull mine to the edge of the counter so that I can get a good mug under it. I steam straight into the mug of milk, and then add the espresso. Make sure to blow some steam through it to clear out condensation before putting it in your milk. Start with the steam wand nearly submerged in the milk, and then slowly pull it out (lower the mug) until you hear a gentle "sipping" sound. That means that it's frothing. If you see noticeable bubbles on top of the milk, that means you've pulled it out too far - dip it back in slowly and you should be able to whip the bubbles into froth. Once the froth is just below the level you want it, submerge the wand back into the milk to finish heating it. Listen again - once the milk starts to sound "hollow," it's nearly hot enough. Let it go for a few more seconds, then shut off the steam, and remove the mug. The wand will drip a bit, so put it over the drip tray or an empty mug.



Making espresso is fairly easy. Turn the machine to "Heat" to start heating the water and priming the pump. Make sure the filter holder is screwed into the machine. Once the "Hot" light comes on, run an espresso cycle without coffee into the cup you'll use - pulling espresso into a cold cup will ruin the flavor. Fill the cup half-way with hot water, and turn the machine back to "Heat." Empty and quickly dry the espresso cup. Put the E.S.E. pod or ground espresso into the filter (tamp down the loose espresso) and twist it into the machine. Turn the machine on, and wait until you've got your cup of espresso. A single espresso should be 30-40ml, or 1-1.5oz. I used a measuring cup to see what that looked like in my demitasse cups.



Looking back over what I've written, I suppose I do make it look a little complicated. And it is a little bit more complicated that popping the K-cup into the machine, and hitting "Go." But it really is pretty easy, and less than 5 minutes pass between "You know, I could go for a cappuccino," and "Man, that's a tasty cappuccino."



Pros:



- Inexpensive



- Good pressure



- Easy to make a good single shot of espresso



- Uses pods or loose grounds



- 2 dials + 0 buttons = easy to use



- Outstanding steam wand



- 32oz water reservoir lets you make 3 or 4 cappuccinos, or 6 to 8 espressos, without refilling



- Built-in tamper means one less part to lose



- Pre-heat cycle helps make good espresso



Cons:



- Hard to make a good double espresso (might just be me)



- Steam wand leaks slightly (usually at the start of a brewing cycle - I just keep mine over the drip tray)



In the end, the machine makes a good espresso, especially for the price, but remember that you're not going to be running a coffee shop with it. I definitely recommend it for anybody who wants to make their own espresso, but wants to do it for under $200.


BUNN BT Velocity Brew 10-Cup Thermal Carafe Home Coffee Brewer, Black


BUNN BT Velocity Brew 10-Cup Thermal Carafe Home Coffee Brewer, Black








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CUSTOMER REVIEW

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****Update 10-5-11****Unit has died (heating element apparently went out). Now out of warranty since it has been 4 years. On the one had I hate to spend $135+ to get a new one, but on the other hand, once you've had one of these things, it's hard to go back to the traditional coffeemaker. It did make great coffee for 4 years, and I loved having my coffee ready in just a minute or two. Despite the fact that I would have liked to get more than 4 years out of my original purchase, I will probably buy another one.



****Update 2-27-09****

My coffee maker developed a leak. I dusted off my original paperwork, and was very happy to see that this unit comes with a 3 year warranty. I sent it back to Bunn, and they sent me a brand new unit. Painless and relatively quick (less than a week). Yet another reason to buy a Bunn. The only thing I would mention is that I had to pay to have the old unit shipped back to them. Cost me $13 UPS, so it's not really that big a deal, but I just have this old fashioned notion that if something is covered by warranty, it shouldn't cost the consumer a penny to get it fixed or replaced.



****Original Review****

I don't see why anyone would buy a traditional glass carafe coffeemaker. The heating element scorches the coffee after about 15-20 minutes, so if you haven't finished the pot by then, you end throwing the rest away. At least I used to, until I discovered thermal carafes years ago.



I really like this coffeemaker. I am a big coffee drinker, and I usually make 1 pot in the morning, 1 pot in the afternoon, and 1 pot at night. The quality of the coffee that it brews is excellent, and I like the fact that the coffee is ready in 3 minutes.



A few other observations:



-I have not had any problem with the carafe. No spills or dribbles, and it keeps the coffee piping hot for a good 90 minutes, and then drinkably hot for another 2 hours. I especially like the fact that you don't need to open and close the lid to pour the coffee. The lids stays in the closed position while the coffee is brewing and it stays in the closed position when you pour it from the carafe.



-I have not had any problem with the basket overflowing or grinds in my coffee, but I have noticed that the grinds rise up to the tippy top of the filter, and I use Bunn filters which are a little taller than most. Although I have not had a problem myself, I can see where someone who likes an extra strong brew and adds a little more coffee might have an issue. For me it works, and I use about 10 tablespoons of coffee per full pot.



-I don't particularly like the automatic feature that starts the brewing cycle as soon as you close the lid to the water chamber. I would prefer to have a button to press, but its not a huge deal for me. Like another reviewer, I can see potential disaster if I have company or overnight guests and they want to make the coffee, and I haven't briefed them on how the machine works.



-Price is high when compared to the Mr. Coffee type machines with glass carafes, but I really do notice a difference in the taste of the coffee when I visit friends and they break out their $30 coffee maker after dinner. I think the price is a fair price for what you get, and although I haven't had it long enough to comment on its durability, Bunn typically makes products that stand up over time.



-The entire machine does have a rather large footprint, and it is bit taller than many coffeemakers. I have alot of counter space and my cabinets are high, so its not an issue for me, but do yourself a favor and take 30 seconds to measure the space where you intend to put the machine to make sure it will fit nicely.



Overall, if you're into good coffee, and you're willing to spend the money, and you're willing to overlook a few very minor flaws (see above) I would highly recommend this machine.

Mr. Coffee BVMC-TM33 Mr. Coffee BVMC-TM33 Tea Cafe Iced Tea Maker, 1, Black


Mr. Coffee BVMC-TM33 Mr. Coffee BVMC-TM33 Tea Cafe Iced Tea Maker, 1, Black








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CUSTOMER REVIEW

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We actually were not able to get this on Amazon but got from another store, so I wanted to just warn those interested in this particular brewer.



Here is the good: Both bagged and loose tea brews in this easily. It has a great fine filter that can accommodate lose tea and if you do like a fine ground tea. But you can also just toss a bag into the filter and it honestly won't affect the outcome of the strength as well. We also like the fact that the carafe fits under the drip and when you are done brewing, you can "fold" the dripping end back over to where you pour the water into. This helps with drips after the brew. The drips, instead of dropping on the counter, go back into the pot. Also, something you can not see from the picture, on the right hand side of the pot, there is a transparent window to allow you to see how high to fill the brewer with water. This is another awesome bonus especially if you have a filter on your tap and can just use your sprayer from the tap to fill - which is what I do. I truly enjoy the brew from this pot. I feel like I do get a very good amount of brew from the leaves. I upgraded from a previous pot and the former pot I would brew the bag 2 times because there was so much tea left in the bag. With this pot, there is no tea left in the bag. I LOVE that.



So here is the bad. The carafe is glass. This would not be a bad thing if the glass was thick and sturdy but it honestly feels like the same glass from science class. Remember doing science experiments with Erinmeyer flasks and round bottom flasks? It feels exactly like that kind of glass. We have had this brewer and carafe for less than a month and the handle on the carafe has already cracked. It has not broken off yet, but it is really just a matter of time. I have already contacted Mr. Coffee and I am hoping that they will help to replace it.



Hopefully, they will update the carafe to either thicker glass OR to either plastic/acrylic.



Would I still recommend this pot? Honestly, even with the carafe issue? Yes. The brew quality is totally worth it to me.