Wednesday, March 12, 2014

Kuissential Deluxe Automatic Milk Frother and Heater, Cappuccino Maker


Kuissential Deluxe Automatic Milk Frother and Heater, Cappuccino Maker








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CUSTOMER REVIEW

review

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The Cuissential Milk Frother is just like having a Starbucks in your kitchen without the expense. I've had more fun with this machine whipping up everything from a simple cappuchino to a latte macchiato. Operation is almost intuitive, but not quite. After reading the directions I was good to go in about two minutes. This little gem is good for making a macrofoam, hot or cold that is perfect for all those recipes I always wanted to try, but not pay for in a pricey coffee shop or café. FYI, the macrofoam lasts for quite a while left in the milk container, an especially nice feature if you're not interested in the temperature.



It's perfect for frothed milk either hot or cold. There are indication marks on the inside of the milk container that take the guesswork out of measurement. The two levels are a maximum level for frothed milk and one for heated with a small amount of froth. This is what you see in the cup in the video. There are two disks, a whisk for frothing milk and one for heating and mixing. The spare is stored beneath the transparent lid. There are a lot of safety features built in to the machine. For example, if you pick up the milk container when the frothing is in progress it will stop.



When you press the button on the front you simply scroll up to get the setting you want. The beauty of this machine is that it can be used for either cold or hot beverages. I definitely like the versatility because if I want I can make everything from an iced latte in the summer to hot chocolate on a cold, wintry night. It's really as easy as one, two, three. Put your milk in, place your selection, and wait until it's done. The sleek, stainless look is gorgeous and will fit most kitchen decors and has a relatively small footprint.



Sample provided for review.

Monday, March 10, 2014

Breville 800ESXL 15-Bar Triple-Priming Die-Cast Espresso Machine


Breville 800ESXL 15-Bar Triple-Priming Die-Cast Espresso Machine








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CUSTOMER REVIEW

review

The Breville 800 ESXL is turning out to be one of the best buys I have ever madeBreville 800ESXL Commercial 15-Bar Triple-Priming Die-Cast Espresso Machine.



I had a Gaggia that produced great espresso when I first got it, but recently, it stopped creating any crema whatsoever. Water leaked from the steamer wand and the expresso head. It was time for a replacement.



I studied and studied and studied all the expresso makers and I knew I did not want to spend over $500 for a good pot. My goal was to find a great pot for under that amount. I read every review there is on the internet concerning the Breville 800 ESXL. People love it or hate it but if you read carefully, you may find as I did, that many of those who hate it, did not follow the directions as prescribed by Breville. They treated it like their old pot, however, the Breville 800 is a wonderful pot if used according to the instructions put out by Breville. And dare I say, that some of the others who did not like the pot sounded like coffee snobs who want perfection and had no right buying this machine and judging by standards that only a much more expensive machine could match.



If you want a truly outstanding expresso or cappuccino, the Breville 800 will do it for you, as long as you live up to your part of the bargain. The first thing you need are really good beans and fresh filtered water. Next is to really learn how to make expresso. You need to find the right grind and then stick with it. I have a Capresso Burr Grinder that works great for only $85. You need to learn the right amount of pressure to tamp the coffee (also, it does not hurt purchase a good metal tamp- the one they give you is only okay). You should get a thermometer to make sure your frothed milk is between 140 - 160 degrees and then learn how to froth milk. The cups should be warm and you will have some great coffee.



you may not get great coffee the first time out--- and maybe not the second, but the more you do it, critique what you did, and make adjustments, you will find that the difference between and excellent cup and a good cup has more to do with you than the machine. This is a hands-on machine (which I love about it). Like a cook using fresh ingredients, the results often lie in the art of the cook. It is the same with this machine. If you just want to turn it on and get a great cup of espresso, it may happen sometimes, but not always. It is up to you to make your shot the best. There is a learning curve to be sure, but the end result is fantastic - and for a great price. I was making great shot after great shot in about three days.



I was scared to death about my filters clogging as others have said, but I have found that the best thing you can do is to clean after every shot. it is not a big job to wipe down the nozzle, rinse out the pots and filters, and take the little tool they give you to keep the filters open and poke the hole once to keep it open for the next time. Takes all of a minute- maybe less. The result, great expresso, perfect crema, great frothed milk (once you acquire the knack of rothing), and a beautiful, sturdy machine that should last a long time with the kind of care I ask you to give it.



Some have complained about the temperature of the coffee. I too thought it was not hot enough the first few times I made the espresso, and then I read the manual. When you do what the manual says, the coffee is plenty hot --too hot actually. As for the time it takes to steam the milk, no longer than my Gaggia with a lot less mess. And about the "sloppy mess in the portafilter" and no dry puck ---- well, I would like a dry puck too, but the paper from Breville in the box tells you that the technology they use to get the coffee hot and with perfect crema will not give you the traditional dry puck. Expect it to be watery in the portafilter. just rinse it out when done and you are in business. I accept that and as a result I get great coffee. My machine is not a Rencilio, nor a Gaggia. It is a Breville and it does not have the dry puck--- but it does have great espresso that can be made within a minute or two of turning on the machine. And clean up takes less time than it did to heat up (under a minute).



It has a large well for water which is easy to fill, from the front and the back. it is very very easy to clean. It is sturdy and it looks great. There are so many cool things built in --- obviously thought went into the design. Some complain about it being loud. I have never met an espresso maker that is not loud. Oh yes, I saw one once but that machine cost $2,000 and was fully automatic. There was no joy in making an expresso with that---- no art to it. The machine does it all.



Now, for the weaknesses. I already told you to get another tamp. The one they give is not the greatest. Also, it has the very cool feature where it purges itself after each shot or steaming allowing the built up steam to flow to the overflow reservoir. (Actually this is a positive feature) but on the negative side it uses more water, but no big deal unless you are paying for bottled water. With my Gaggia, I was always afraid it was going to blow up on me. This steam pressure release is very cool and well thought out.



Needless to say, I am very happy with this machine. As you may be able to see, I am the kind of person who looks at what I have done and tries to make the next one better. For me, this machine does not disappoint.



Hopefully, this review has helped.

Aerolatte To Go, Milk Frother, Black


Aerolatte To Go, Milk Frother, Black








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CUSTOMER REVIEW

review

It really makes good froth for your coffee.



I find it more consistent if I froth cold milk first, then nuke it for about 10 seconds. This way the froth stays "solid" instead of melting away (at least that's the way I like it).



I take it to work and whenever I travel, too. I've been using my extra sets of reachargeable batteries, cos the batteries that came with it only lasted me probably less than a month (I've been using this frother 3x a day since January).

KRUPS XP5240 Pump Manual Espresso Machine Compatible with Ground Coffee and Pods with Milk Frothing Nozzle for Cappuccino and Stainless Steel Housing, Silver


KRUPS XP5240 Pump Manual Espresso Machine Compatible with Ground Coffee and Pods with Milk Frothing Nozzle for Cappuccino and Stainless Steel Housing, Silver




Product Description


Krups Precise Tamp patented system ensures optimum tamping each time for perfect crema and results. The precise tamp system extracts a perfect cup every time for a delicious espresso, latte or cappuccino. The 1400 watts thermo block system pre-heats twice



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CUSTOMER REVIEW

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I've had this machine for about two months, now. It makes great espresso, with a nice thick crema. People complaining about crema are often not using the proper beans, or aren't grinding them immediately before making the espresso. It makes a huge difference.



The auto-tamp filter basket is neat, although I've found that it really only works for double shots. To make a single shot of espresso properly, you need to reduce the filter area, so that less water is able to flow with the same amount of pressure. Since the same filter basket is used for single and double shots, single shots do not come out nicely. Since I always make double shots, I'm OK with this, but people that frequently make single shots should be aware of this defect.



Overall, I like the construction and appearance of the machine. It feels solid enough, the drip tray is easy to clean, water container is easy to remove and fill.



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NOW, about the steamer.



The steamer is quite disappointing. It uses the same diameter tip as some of the older machines, like the 4030, but rather then just using a rubber friction grip, it uses a complex plastic doohickey with three tabs that grab onto the flared part of the plastic above the nozzle base. Unfortunately, it's very unclear how this works when you receive the machine, and the pictorial directions are also not clear, so I managed to snap off one of the tabs within minutes of unpacking the machine. I thought this was my bad, but reading the other reviews, I now see that they're very prone to breaking.



The wand still attaches part-way with two tabs, but then it sometimes blows off. Again, I thought this was my bad, but now I see that even with three tabs on the wand, it's still prone to blowing off. This is not bad, especially with piping hot steam and milk to contend with.



For those of you who have stuck with this machine, I'd recommend trying a steaming tip from a 4030. I ended up trying this because none of the parts shops I contacted even knew about the 5240! I was in one store, which had a 4030 on the floor, and I investigate the steaming tip, and found that the base of the nozzle is exactly the same size and shape, but instead of the complex mechanical attachment, it uses a simple rubber-on-rubber grip attachment. So, I purchased one for 8 dollars. It has never blown off the machine in the 3 weeks I've had it so far.



However, Krups really needs to address the faulty nature of this product. Perhaps those of us who have purchased the machine and have had issues should get together and contact Krups en masse, and demand that they address the problem. This is supposed to be the latest and greatest model in its class; and it could be, if not for this critical flaw.

Sunday, March 9, 2014

Aerolatte Milk Frother, Chrome


Aerolatte Milk Frother, Chrome








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CUSTOMER REVIEW

review

Who needs the high tech stuff? This little frother couldn't be better! It works killer within seconds! It even works on my soymilk! I'm so impressed!

Mr. Coffee TM70KF Fresh Iced Tea Maker, 3-Quart, Kiwi Fruit


Mr. Coffee TM70KF Fresh Iced Tea Maker, 3-Quart, Kiwi Fruit








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CUSTOMER REVIEW

review

I've read the other reviews and I had to write my own since I have had nothing but a positive experience with this tea maker. First of all, I don't know why some others have experienced leaking from the front since it hasn't leaked a drip for me. All you have to do is push the pitcher in all the way and it's a perfect fit. Also, all of my water is being emptied from the reservoir and I've never had a problem with it. I actually own both, the TM3-2 and this TM70. I bought the TM3-2 first for one location and I later bought this one conveniently at Wal-Mart for $18 for home. I like the plastic used for the TM70 better since it doesn't seem as cheap, it doesn't stain as much and it's dishwasher safe. I also like how the TM70 only has one opening for the tea to leave and go into the pot. There's a possibility that one of the other reviewers had the opening plugged up to cause an overflow, a finely ground tea might cause that. That may also cause the brewer to automatically stop and not brew all of the water from the reservoir, but I don't know. The TM3-2 has an opening at the top just in case water is overflowing, but this causes the water to go straight into the pitcher without brewing the tea. There are other points I like better about the TM70 design, but I can go on about why I like the TM70 better. I guess it's different strokes for different folks. Maybe I just got lucky to buy one without any flows or it's user error.

Saturday, March 8, 2014

Mr. Coffee BVMC-ECMP1000 Café Barista Espresso Maker, Without Free Sample


Mr. Coffee BVMC-ECMP1000 Café Barista Espresso Maker, Without Free Sample








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CUSTOMER REVIEW

review

I purchased this from the local Bed, Bath & Beyond since the price in store was the same as that on Amazon($199), but I could use a 20% coupon in the store. This was a 'blind' purchase - I couldn't find reviews for this product anywhere on the net, in fact I seem to the first person reviewing this on Amazon as well.



I didn't know what to make of the Mr. Coffee brand (cheap/commodity brand in my opinion, maybe I'm mistaken) and the $199 price tag, but the feature set seemed to be good for the price - a 15 bar pump, a milk frother that automatically dispenses the milk into the serving, espresso/cappuccino/latte at the press of a button and a cleaning cycle for the frother. I've used the machine for a little more than a week now and can confidently say that this is one hell of an espresso machine.



I've tried Illy and Lavazza in the machine so far, and the espresso comes out great - you won't believe the crema you get. Highly recommend it!



Pros:

+ can use whatever brand of coffee you prefer, you're not stuck with expensive pods/capsules

+ strong pump that produces rich crema

+ milk frother

+ espresso/cappuccino/latte at the press of a button (the machine automatically adjusts the amount of milk and coffee in the serving)

+ options for making single, double shot and custom servings

+ milk frothing can also be controlled manually (you can adjust the amount of milk in the serving if you're unsatisfied with what the automatic programs provide)

+ the milk container and the lid of the container (which contains the frother) are both dishwasher safe, although I haven't tried washing them in the dishwasher.



Cons:

- none that I've found so far



However, if I could make one change to the machine, it would be the amount of force you have to apply to insert the milk container into the machine (and to take it out). I suspect this has to do with the O-ring in the interface between the machine and the container. Since the container and the interface are all molded from plastic, my fear is that one of them will give sooner or later. Let's hope that Mr. Coffee has tested this extensively.